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Christmas Flowers & Foodie Gifts

 Flowers & Foodie Gifts – Saturday 17th December

10:30am – 3pm

Kenton Hall Estate

This Christmas flowers and foodie gifts course is perfect for anyone who wants to create something special for their festive celebrations. Start the day with tea, coffee and mince pies before a hands-on cookery course followed by a light lunch and then an afternoon of flower arranging, creating a wonderfully festive table centrepiece.

Firstly, you will be taught how to make a range of delicious Christmas treats that make the perfect gift for family and friends. All packaging will be provided from jars and bottles to a range of ribbon and festive décor.

Recipes may include:

Chocolate truffles (makes 30)

Gingerbread syrup (1 bottle)

Festive cookies (makes 30)

Apple & Cranberry chutney (makes 4 jars

In the afternoon you will learn how to make a natural Christmas table arrangement. You will be supplied with an array of natural festive embellishments such as cones, lotus seed heads, thistles and natural foliages to make a beautiful and table arrangement.

All materials will be provided, and you will be rewarded with lunch, hot toddies and the chance to experience a wonderfully festive day.

The course will run from 10.30am until 3.00pm and includes practical and demonstration sessions, lunch and refreshments. All the ingredients, equipment and the recipes for the day will be provided.